Chile · COOKING CLASSES
2 reviewed
These 3 cooking classes earn their place, each with what it costs, how long it runs and who it suits. The rest of the category sits below them.
Rum cooking class in Antigua: make cocktails and Caribbean dishes with Nicole, taste 6 rums, enjoy a hilltop lunch, take recipes home.
“Excellent. Everything was absolutely perfect. Loved this cooking class. We learned so much Nicole was the perfect host. You will not be disappointed.”
Valparaiso cooking class with a fresh market visit, scratch empanadas and pebre, then choose five Chilean dishes plus wine or Pisco Sour.
“We met Andy at the entrance to the market. It was fascinating to see and purchase all our fresh food for the day. He let us choose our meal and pick which things we wanted to make. After the market, which included picking up our freshly caught and fillet fish, we took an uber to the kitchen. Once inside we got to work. The view was amazing and such a beautiful place to learn about Chilean food. Andy was great with our kids as we let them do most of the work. After we were done, we sat outside on the deck to enjoy the things we made. We had…”
